MEATLABO　SOSOLE

[Main]

・Wagyu hamburger steak with flames and melted cheese

・ Wagyu beef tagliata with Chaliapin sauce

・Aged skirt steak with truffle sauce

・Roasted duck with porcini sauce

・Roasted Mochi Pork with Balsamic Sauce

・Grilled young chicken with salsa sauce

・Marbled beef tongue stewed in red wine

・Oven-baked chicken neck ~lemon pepper~

[Others]

・Prosciutto and Burrata cheese salad

・Large roast beef topped with freshly grated cheese

·Salmon Carappcio

[Appetizer]

・Seasonal vegetable pickles

・Edamame Aglio e・Prosciutto and salami platter ・Today's cheese platter

・Mixed nuts ・Homemade raisin butter

・Cocktail shrimp ・Seasonal vegetable caponata

・Low-temperature chicken breast carpaccio

・Quail eggs simmered in balsamic vinegar

・Cheese [Camembert] ・Cheese [Cheddar] ・Cheese [Smoked]

[Salad]

・Caesar salad with prosciutto and freshly grated cheese ・Homemade roast beef salad

・Shrimp and avocado Cobb salad

[Ajillo]

・Mushroom Ajillo ・Shrimp Ajillo ・Beef Tongue Ajillo

[Fried]

·Fried chicken

・Plain ・Honey mustard ・Sweet chili

·French fries

・Cheese・Consommé・Butter・Soy sauce・Salt

・Addictive garlic shrimp

・Excessive shrimp mayonnaise

[Pizza]

・Margherita Bismarck Quattro Formaggi

・Bambino Diavolo

【Pasta】

・Wagyu beef bolognese ・Sea urchin and salmon roe cream pasta

・Roast beef carbonara ・Seasonal vegetable tomato pasta

[Desert]

・Häagen-Dazs Vanilla Ice Cream

・Häagen-Dazs Ice Green Tea